Processing

Packaging Handling Tel: +34 937 870 242
Packaging Handling
  • Destoning, roasting, drying, sterilizing, winnowing and milling
  • Cocoa pressing
  • Cocoa powder treatment
  • Ball mills for cocoa liquor and chocolate
  • Cocoa liquor and chocolate pumps

The leading manufacturer of cocoa processing and chocolate production equipment. Founded in 1885 in the heart of the Dutch cocoa hub.

  • Ball mills for cocoa liquor and chocolate
  • Cocoa liquor and chocolate pumps
  • Chocolate pre-refining, refining and conching
  • Turnkey systems and sophisticated processing equipment for the production of gourmet chocolate

The leading manufacturer of cocoa processing and chocolate production equipment. Founded in 1885 in the heart of the Dutch cocoa hub.

  • Nut roasting systems
  • Pasteurization solutions with preservation of organoleptic properties

The leading manufacturer of cocoa processing and chocolate production equipment. Founded in 1885 in the heart of the Dutch cocoa hub.

  • Chocolate tempering machines
  • Depositing and chocolate moulding
  • Drops and lentils
  • Chocolate auxiliary equipment
  • Frozen Cone®
  • Chocolate enrobing
  • Cooling Tunnels

Worldwide leading manufacturer of production solutions within the chocolate, bakery and confectionery industries since 1917.

  • Energy and cereal bar production lines
  • Extruders
  • Continuous ovens
  • Chocolate enrobing
  • Cooling Tunnels

Innovation in equipment and complete production solutions for the coffee industry, made in Germany.

  • High quality moulds for chocolate moulding lines
  • Precision customised designs for each client and each moulding line

Tailor-made systems for chocolate forming since 1948.

Trefa Continu Aerating Systems has been designing and manufacturing high-quality continuous process lines for bakery, pastry, confectionery and dairy products for over sixty years.